Homemade Italian Pasta with Chef Keila
Springfield Niemann Harvest Market 3001 S. Veterans Parkway, Springfield, IL, United StatesLearn how to make Fresh Egg Pasta Dough, Fettuccine with Butter Parmesan, and Ricotta e Spanish Ravioli with Tomato Cream Sauce. Tickets are $70. Class is Sunday, May 18th from 1 to 3 PM in the Nook.
