Chill and Gril: Grilled Shrimp Tacos

Join us for our second class in our summer series “Chill and Grill” and learn how to make some yummy seafood dishes! Jamie Kingston has a vibrant, fresh menu planned for this class: grilled shrimp tacos with poblano slaw, ceviche, and grilled corn ribs. You’ll learn how to make each dish and take home recipe cards to impress your guests during your next dinner party!

Bring your appetite- and your friends! Tickets are $25 per person, and you can register here -> https://www.goharvestmarket.com/?post_type=product&p=19711&preview=true