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DTSTART;VALUE=DATE:20230327
DTEND;VALUE=DATE:20250330
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UID:10000025-1679875200-1743292799@www.goharvestmarket.com
SUMMARY:Farmhouse Restaurant Daily Specials
DESCRIPTION:Daily specials in our Farmhouse Restaurant.\n\nMonday: $9 Margarita Flights and 3 fish taco’s for $8\nTuesday: Brews and Shoes! $4 Craft beer pints and $10 Horseshoes\nWednesday: $.50 Wings and $7.50 domestic buckets\nThursday: $8 Calzone and $3 Jack and Coke\nFriday: Friday night Flights! $4 Craft Beer flights and $8 Slider flights\nSaturday: Steak Night! $15 12oz NY Strip or Ribeye served with a baked potato and a salad
URL:https://www.goharvestmarket.com/event/farmhouse-restaurant-daily-specials/
LOCATION:MI
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DTSTART;TZID=America/Chicago:20240717T180000
DTEND;TZID=America/Chicago:20240717T200000
DTSTAMP:20240701T130616Z
CREATED:20240628T135018Z
LAST-MODIFIED:20240701T130616Z
UID:10001491-1721239200-1721246400@www.goharvestmarket.com
SUMMARY:Cooking with Paul Young: Taste of Genoa
DESCRIPTION:Genoa is a major trading port on the coast of the Mediterranean Sea in northwestern Italy. Located next to Tuscany\, Genoa is also where pesto was invented. Harkening back to ancient Roman times\, garlic\, cheese\, and herbs have been pounded into a paste which eventually evolved into the modern version of pesto — a raw sauce that demands the freshest of ingredients. \n  \nTonight\, we’ll be making a large batch of pesto from scratch using fresh local basil\, fresh garlic\, and Italian extra virgin olive oil. We’ll use our raw pesto sauce in every dish on tonight’s special Mediterranean menu including the world-famous Pizza Pesto Genovese. \n  \nStudents will leave this session with easy-to-follow recipes of all the dishes on the menu. These recipes have all been adapted for the typical home cook and contain many tips & tricks to help minimize your time in the kitchen while staying true to the spirit of the original flavors profiles. \n  \nAll the planned menu items below will use ingredients available at Harvest Market\, but are subject to change based on availability: \n  \n\nMinestrone Soup\nCaprese Salad\nPizza Pesto Genovese\nFresh pesto sauce (master recipe)\n\n  \nTickets are $40 per person and includes a limoncello spritz welcome cocktail for those 21+! Use this link to purchase your tickets -> https://niemannfoods.wufoo.com/forms/w1fuxc1d14m1vcg/ \n  \nCooking with Paul Young | Classes in Ethnic Cuisine (cooking-with-paul.com)
URL:https://www.goharvestmarket.com/event/cooking-with-paul-young-taste-of-genoa/
LOCATION:Champaign Niemann Harvest Market\, 2029 South Neil Street\, Champaign\, IL\, 61820\, United States
CATEGORIES:Cooking Class
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